Floris

                                        How to make pizza at home Ingredients Flour 300g Yeast Powder 3g Sugar 3g Warm water 130ml Cooking Oil 15ml Cheese 25g Carrot Vege Sausage Some corn kernels 1. Pour 300g of flour into the basin，add 3g of sugar, stir evenly, pour 130ml of warm water into mix, stir until it becomes flocculent, and pour 15ml of cooking oil. 2.  Make the dough into a smoother dough by hand. after kneading. Then put the dough in a basin, seal the basin. 3. Cut all the ingredients into small pieces, and put all the ingredients into the pot to a boil. Rinse the water, prepare 125g cheese.  4. When the dough is ready, put it on the panel and knead it by hand to remove the air. Cut the dough from the middle, round one of the dough. To prepare a mold, brush the bottom with oil, and put in the finished dough. Push it evenly with your hands. Use a fork to make a small...

                               How to make tomato soup at home Ingredients： Three tomatoes 1/4 cabbage One pack mushroom 1/2 onion 1/2 carrot one basil leaves Two tablespoons of tomato paste Water or stock 750nl Sea salt 1. Dice the onion, carrot, and mushroom, cut the tomato into large pieces. 2. Put one tablespoon of olive oil in the pot over low heat, and fry the onions and carrots. 3. Then add the tomatoes. 4. Stir-fry until the tomatoes are slightly out of the water, add tomato paste and stir fry. 5.  Add the white wine, and burn off the alcohol over high heat. 6. Put the mushroom, cabbage, and basil leaves in the pot, and add the stock or water. 7. Cover the lid and cook for 15 minutes. 8.  Season with sea salt, pepper, and a little sugar, and turn off the heat.

                                How to make sushi at home Ingredients: Rice Eggs Cucumber Ham Vinegar 1. Soak the rice well with less water than cooking rice.     Stir in the sushi vinegar while the rice is still hot    Fry the egg and cut it into strips.    cut the carrot and cucumber, and ham into strips 2. To make sushi rolls, spread the seaweed on the sushi curtain and evenly spread the rice in the seaweed, leaving about 1cm above and below. 3. Spread all the ingredients evenly on top of the rice. 4. Roll it up. 5. Sliced and served on a plate, sticky salad dressing.

                                        How to make fried fish at home Ingredients Fish 500g Two eggs Salt Ginger Cooking oil Flour 1. Clean the fish and cut it into pieces, add some salt and stir well. 2. Add ginger and stir well with egg white. 3.  Add starch and stir well and marinate for about half an hour. 4. Put enough oil in the pot, heat the oil up, put in the fish, fry for a while and turn over. 5. Be careful to flip it back. 6. Fry until golden on both sides, drain the oil. If you like spicy food, sprinkle some chili powder or pepper while it is hot.

                                How to make fried chicken at home Ingredients Chicken wings Garlic ginger salt bread crumbs black pepper chili soy sauce cooking wine honey corn starch eggs 1. After rinsing the chicken wings, use a fork to insert many small holes on the surface      to make it easier to marinate.     2.  Then put the chicken wings in a pot to marinating, put some gingers and garlic in the pot.  3. Add all the ingredients to marinate. Just marinate for 10 minutes. 4. Stir some eggs into egg liquid. then take the chicken wings to dip some egg liquid, then roll them in the bread crumbs. 5.  Heat the oil, put the chicken wings into the frying pan, and slowly fry them over low heat. When frying, remember to flip it from time to time to heat both sides until the surface is golden and crispy. 6.  The chicken is crispy and tender.

                                        How to make chips in the oven Ingredients Potatoes 100g Oil 20g Tomato sauce 20g 1. A potato, tomato sauce, salt, and pepper. 2. Potato, peeled, and cut into strips. Take out and soak up the moisture with kitchen paper.  3. Put oil, salt, and pepper in a bowl and spread well. 4. Put it in a baking tray with baking paper. 5.  Put it in the oven at 200 degrees and bake for 20 minutes, then take it out and stir it. 6. Bake at 250 degrees for another 30 minutes.